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Oaxacan Cooking Class

Highlights / General details

We will start at the market to shop all the fresh ingredients. In the kitchen you will be instructed by a cooker about the pre-Hispanic and culinary techniques and also about the ingredients.

You will prepare sauce, tortillas and a principal dish, it could be traditional black mole or delicious red mole. This class is an opportunity to learn how to

do Oaxacan dishes at home, when your visit in Oaxaca has finished.

It is an interactive and fun class. For a better learn the class is limited to 10 people. You don't have to worry about food because you will make it by yourself.


Transportation; Bilingual Guide; Food; Market visit.



Hours of operation

Available daily departing at 10:00am.


Approximately 4.5 hours.


Pick up at your hotel lobby.

Participant restrictions

Children ages 0-2 years free of charge for shuttle.


Tour requires a minimum of 2 passengers to operate.

Complete information, including local telephone numbers at your destination, will be included on your Confirmation Voucher.

**All information requested must be supplied or booking is subject to automatic cancellation**

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Number of Passengers:

Limited Availability