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Bean to Bar

Highlights / General details

Attention chocolate lovers! A delicious adventure awaits you on this incredible chocolate tour. Get on board on a catamaran and sail along the beautiful coast of St. Lucia. The “Bean to Bar’ experience begins with a tutorial on the production of cocoa and ends with you making your very own chocolate bar. Taste a delicious a la carte lunch with cocoa as the special ingredient -a gastronomic treat! Visit the therapeutic mud baths with volcanic minerals for a rejuvenating experience. Finally, enjoy a refreshing snorkel stop at the base of the Petit Piton Mountain and discover the colorful wonders of the underwater world at the reef. A true holiday experience you will never forget.

Inclusion

Hotel pick-up and drop-off; Drinks onboard; Snacks; Snorkeling; Light breakfast; Exceptional Chocolate Infused Lunch.

Exclusion

Gratuities.

Hours of operation

Available Wednesday.

Duration

Approximately 2 hours.

Additional Information

Please wear comfortable clothing, shoes, swimsuit, sunscreen, bring your camera and extra cash.

Policies

Complete information, including local telephone numbers at your destination, will be included on your Confirmation Voucher.

**All information requested must be supplied or booking is subject to automatic cancellation**

From BHD 97
Departure:
Tour Ticket

Number of Passengers:

December 2016
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Key:
Available
Limited Availability